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  1. Nov 27, 2023 · In the late 1960s, Madhur Jaffrey’s career was at an impasse. She had come to America the previous decade armed with a prestigious acting degree from London’s Royal Academy of Dramatic Art ...

  2. Oct 24, 2022 · Madhur Jaffrey, shown here at her home in Hillsdale, New York, continues to publish recipes and articles, appear on podcasts, give interviews and speak in documentaries — even rapping in a music ...

  3. Aug 3, 2023 · Today's episode comes to you straight from Madhur Jaffrey's kitchen. NPR's Michel Martin pays the celebrated chef and actor a visit in her New York home, where she discusses how she first learned ...

  4. May 10, 2024 · Madhur Jaffrey first made Indian cuisine accessible to the West decades ago with her milestone cookbook, “An Invitation to Indian Cooking.”. This year marks 50 years since that book launched ...

    • 9 min
    • Amna Nawaz,Alison Thoet
  5. Jan 26, 2022 · Jaffrey, who has written many cookbooks, has also appeared in television programmes, and among them is Madhur Jaffrey’s Indian Cookery, which premiered in the UK in 1982. Interestingly, in the year 2004, she was made the honorary ‘Commander of the Order of the British Empire’ (CBE), for her contributions towards building cultural relationships between India, UK and the US, through her films, television appearances and cookery.

  6. Some Lesser Known Facts About Madhur Jaffrey. Madhur was born in Delhi but when she was two years old, her family had to shift to Kanpur as her father went there to manage a Ghee factory named Ganesh Flour Mills. At the age of five, she played the role of a mouse in the play ‘Pied Piper of Hamelin.’ In 1944, after living for eight years in ...

  7. Nov 14, 2023 · When Madhur Jaffrey moved to the UK in 1955 to study drama at the Royal Academy of Dramatic Art, her mother sent her letters with recipes. Little did Madhur know that several decades later these ...

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