Search results
Apr 28, 2023 · My recipe to make Aloo Paratha has a unique combination of spices so they are flavorful, delicious and great tasting. Making Aloo Paratha is easy but needs a bit of practice. In this post I have shown 3 ways to stuff & roll aloo parathas.
Mar 15, 2023 · If you’re a fan of bread and potatoes, you’re going to love this Punjabi Aloo Paratha or Aloo ka Paratha. Sometimes spelled Alu Paratha, this potato stuffed flatbread is a popular Indian breakfast that combines two of my favorite starches in a single delectable package.
Jul 28, 2023 · Aloo Paratha is North India's favourite breakfast. This filling and tasty aloo paratha is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! When made just right, Indian aloo paratha is matchless in taste.
Aloo Paratha Recipe is a classic Spiced Indian Potato paratha made from boiled potatoes flavored with onions, green chillies, coriander. Traditionally these parathas are cooked in ghee and had with a dollop of butter. The addition of Ghee makes these parathas crispy and delicious.
Mar 31, 2021 · Ingredients. There are two parts to a paratha recipe- the dough and the filling. Atta (whole wheat flour): the dough for the paratha is made with everyday atta which we use in Indian kitchens for making rotis. My favorite brand for atta here in the US is sujata gold. You can find it at Indian grocery stores.
Recipe v. Here’s something different you can make with leftover potato that is really easy to make! Aloo Paratha is a potato stuffed flatbread that is a popular dish in India. This recipe is so flexible and I’ve provided loads of substitutions and alternatives so don’t be concerned about needing speciality Indian spices. I am addicted to this!
To make aloo paratha, first knead a semi-stiff dough. For stuffing, heat ghee in a pan add cumin seeds, add onions and green chillies which can be adjusted according to the preference, add mashed potatoes followed by red chillie powder, coriander for freshness and amchur powder for tanginess. Mix well and stuffing of aloo ka paratha is ready.
Nov 10, 2018 · How to make aloo paratha. Storing and serving suggestions. Aloo Paratha Recipe. Aloo paratha is perhaps the most popular breakfast dish in India. This is especially true of the north, where it can be found on the menu of practically every restaurant and eatery.
Feb 23, 2022 · How to make aloo paratha. The potato roti recipe ingredients. You’ll only need a handful of ingredients to put my aloo paratha recipe together, and you likely already have most of them at home. Flour, Salt, & Water: this is the base of the dough. You’ll need to let it rest after mixing so that the gluten in the dough develops.
Mar 17, 2024 · What ingredients will I need? Potatoes (aloo) – make sure you use a starchy variety of potato as this is best for mashing. Ginger, garlic and green chillies – key components of any good recipe! Fresh coriander (optional) – for a little colour and flavour. Spices – turmeric, chilli powder, ground cumin, and ground coriander.
