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Mar 6, 2023 · These easy vegetarian Hara Bhara Kabab are hearty, healthy and are sure to satisfy the palate. Serve them with a cup of Indian chai, Coriander chutney, green chutney, mint chutney or with your favorite dip. In this post I share with you 3 easy methods to cook these hara bhara kabab – pan fried, baked and air fried.
Feb 8, 2023 · Hara bhara kabab are healthy, flavorful, savory pan-fried patties loaded with spinach, green peas and potatoes. My recipe is easy to make and suitable for both vegans and vegetarians alike. Bonus, it is gluten-free as well. I share making these kababs in 2 ways – pan-fried and baked version.
Mar 6, 2019 · Hara Bhara Kabab is a tasty, vegetarian variant of the meaty Kabab. These fresh greens combined with exotic spices create an amazingly irresistible dish that is delicious, aromatic and mouth watering.
Feb 21, 2023 · An easy and healthy meat-free kabab recipe prepared with a mix of leafy and solid vegetables. It is a healthy alternative to the meat-based kabab which is typically greasy and rich in animal fat. This simple green-colored kabab is the perfect lip-smacking snack, especially for those weight watchers.
Feb 14, 2023 · Hara Bhara Kabab is a popular North Indian vegetarian snack or appetizer made using spinach, peas, potatoes, and spices. Hara Bhara means green in Hindi. This kabab is green in color, hence the name. It is served at most Indian restaurants along with green or dahi chutney.
Oct 13, 2021 · Step by Step ↓. Hara Bhara Kabab is a popular appetizer or snack made with spinach, potatoes, peas, spices, and herbs. Loaded with green veggies, hearty, healthy, and delicious! It tastes great with some ketchup, green chutney, and masala chai. Cooking tip of the day. Culinary Education: Exotic Cuisine Certifications.
The Hara Bhara Kebab Recipe are made super simple with green peas, potatoes, spinach and spices. It has a delicious chatpata taste from the chat masala and simple spices making it delicious and tasty. Serve these Restaurant Style Hara Bhara Kebab Recipe as an evening snack or appetizer along with Pudina chutney and Masala Chai.
