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- Dictionarysalmagundi/ˌsalməˈɡʌndi/
noun
- 1. a dish of chopped meat, anchovies, eggs, onions, and seasoning.
- 2. a general mixture; a miscellaneous collection: "it is a salmagundi of styles"
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Salmagundi (alternatively salmagundy or sallid magundi) is a cold dish or salad made from different ingredients which may include meat, seafood, eggs, cooked and raw vegetables, fruits, or pickles.
salmagundi. noun. sal· ma· gun· di ˌsal-mə-ˈgən-dē. Synonyms of salmagundi. 1. : a salad plate of chopped meats, anchovies, eggs, and vegetables arranged in rows for contrast and dressed with a salad dressing. 2. : a heterogeneous mixture : potpourri. Synonyms. agglomerate. agglomeration. alphabet soup. assortment. botch. clutter. collage.
Salmagundi definition: a mixed dish consisting usually of cubed poultry or fish, chopped meat, anchovies, eggs, onions, oil, etc., often served as a salad.. See examples of SALMAGUNDI used in a sentence.
noun. 1. a mixed dish consisting usually of cubed poultry or fish, chopped meat, anchovies, eggs, onions, oil, etc., often served as a salad. 2. any mixture or miscellany. Most material © 2005, 1997, 1991 by Penguin Random House LLC. Modified entries © 2019 by Penguin Random House LLC and HarperCollins Publishers Ltd.
Jun 2, 2024 · salmagundi (countable and uncountable, plural salmagundis) A food consisting of chopped meat and pickled herring, with oil, vinegar, pepper, and onions. Hence, any mixture of various ingredients; an olio or medley; a potpourri; a miscellany. Synonyms: miscellany, olio, potpourri
cooked meats and eggs and vegetables usually arranged in rows around the plate and dressed with a salad dressing. see more. noun. a collection containing a variety of sorts of things. synonyms: assortment, medley, miscellanea, miscellany, mixed bag, mixture, motley, potpourri, smorgasbord, variety. see more.
1. A salad of chopped meat, anchovies, eggs, and assorted fruits and vegetables, often arranged in rows on lettuce and served with vinegar and oil. 2. A mixture or assortment; a potpourri.
Apr 30, 2019 · Dating back to the seventeenth century, salmagundi refers to the large assortment of ingredients that give the diner a large range of flavors and textures on one plate. But it's also, in true British form, a way to use leftover roasts and vegetables in a new, striking way.
Salmagundi is a traditional cold platter originating from England. It’s a cross between a deconstructed salad and a platter of cold meats and vegetables, dating back to the 17th century. The name is a corruption of the French term salmigondis, meaning hodge-podge.
Apr 11, 2022 · In this recipe for Salmagundi, an antipasto platter meets a salad for the ultimate party. From the salty prosciutto to the pickled okra to the skewered shrimp to the hard-boiled eggs, this cold salad has everything but the kitchen sink tossed in—and we could not be happier about it.
