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An Act to consolidate the laws relating to food and to establish the Food Safety and Standards Authority of India for laying down science based standards for articles of food and to regulate their manufacture, storage, distribution, sale and import, to ensure availability of
1 day ago · It is an Act to consolidate the laws relating to food and to establish the Food Safety and Standards Authority of India for laying down science based standards for articles of food and to regulate their manufacture, storage, distribution, sale and import, to ensure availability of safe and wholesome food for human consumption and for matters ...
Dec 18, 2018 · Food Safety and Standards Authority of India (FSSAI) is an autonomous statutory body established under the Food Safety and Standards Act, 2006 (FSS Act). Ministry of Health & Family Welfare, Government of India is the administrative Ministry of FSSAI.
The Food Safety and Standards Act, 2006 (Act No. 34 of 2006) received the assent of the President of India on 23rd August 2006 and thereafter published in the Gazette of India (Extraordinary) Part I, Section 1 dated 24th August, 2006.
An Act to consolidate the laws relating to food and to establish the Food Safety and Standards Authority of India for laying down science based standards for articles of food and to regulate their manufacture, storage, distribution, sale and import, to ensure availability of safe and wholesome food for human consumption and for matters connected...
Food Safety and Standards Act, 2006 •The FSS Act enacted by Parliament on 24th August, 2006 to consolidate various food laws. •Under the Act, Food Safety and Standards Authority of India established on 05th Sept, 2008 to •Lay down Science based standards for food •Regulate manufacture, storage , distribution & sale of food
(1) This Act may be called the Food Safety and Standards Act, 2006 (2) It extends to the whole of India.
Full text containing the act, Food Safety and Standards Act, 2006, with all the sections, schedules, short title, enactment date, and footnotes.
The Food Safety and Standards Act 2006. The Act aims to establish a single reference point for all matters relating to food safety and standards, by moving from multi-level, multi-departmental control to a single line of command.
The Food Safety and Standards Act, 2006 was enacted to: (i) consolidate multiple laws in the country relating to food safety, (ii) establish a single point reference system, (iii) establish the Food Safety and Standards Authority of India (FSSAI).
