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  1. Racines is a restaurant in Sheung Wan, Hong Kong, where two chefs, Romain and Adrien, serve Provençal and French dishes with a modern twist. They met and worked together in various Michelin-starred restaurants in France and reconnected in Hong Kong to open their own place.

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  2. Racines is a restaurant at Sofitel Singapore City Centre that offers French and Chinese dishes in separate menus. The chefs, who have different backgrounds and styles, collaborate to create a culinary confluence of classic and refined flavours.

  3. Racines is a restaurant in Tanjong Pagar that offers traditional French classics and local delights from four live cooking stations. Enjoy seasonal produce, organic ingredients, wine pairing and a complimentary parking coupon with minimum $100 spend.

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  4. Located on level five of Sofitel Singapore City Centre, Racines is easily accessible with direct lifts from Tanjong Pagar MRT and is situated adjacent to the hotel’s main lobby. The restaurant offers its signature a la carte menu alongside a buffet breakfast selection.

    • (4)
    • Restaurant
    • +65 6428 5000
    • 1.276882
  5. Savour a menu of traditional French classics and timeless Chinese dishes at Racines restaurant, prepared by two distinct culinary brigades at four live cooking stations.

    • (319)
    • 6428 5000
    • 9 Wallich Street, SINGAPORE Singapore, 078885
    • French
  6. Racines is the French word for “roots”, a philosophy of being true and authentic that underpins our Seafood Fiesta every Sunday. Savour impeccably fresh lobster and oysters from the ice atelier, and delight in chef’s specialities like black pepper crab and seafood laksa.

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  8. Racines Tourism: Tripadvisor has 7,929 reviews of Racines Hotels, Attractions, and Restaurants making it your best Racines resource.