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  1. Nov 21, 2023 · Find out how to make a delicious and festive ham for your holiday dinner with these easy and delicious recipes. From pineapple-glazed ham to puff-pastry-wrapped ham, these dishes are sure to please.

  2. www.jocooks.com › recipes › christmas-hamChristmas Ham - Jo Cooks

    Dec 17, 2023 · Learn how to make a flavorful and festive Christmas ham with a caramelized glaze of brown sugar, pineapple, honey, and Dijon mustard. This easy recipe feeds a crowd and requires minimal effort, leaving you with a showstopper for your holiday table.

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    • Dinner
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    • Christine Rukavena
    • Select your ham. How much do you need? For bone-in ham, allow about 1/2 pound per person. Going with boneless? Buy 1/3 pound of ham per person. So, for a party of 12, you’d need a 6-pound bone-in ham or 4 pounds of boneless.
    • Prep the ham. Place the ham on a roasting rack in a baking pan. Using a sharp knife, score surface of ham with 1/4-in.- deep cuts in a diamond pattern. This helps the yummy glaze soak into and infuse the ham with flavor.
    • Clove it…or leave it. Cloves are optional, but they add a lovely aroma as the ham bakes, as well as an old-fashioned appearance. If you like the idea, insert a whole clove into each diamond point of the ham.
    • Bake away. Cover the ham with foil and bake at 325° until a thermometer reads 140° for fully cooked ham. Whole bone-in fully cooked hams need about 15-18 minutes per pound.
  3. Oct 31, 2018 · This holiday season, switch things up a bit and serve one of these mouth-watering Christmas ham recipes. Here you’ll find rich hams glazed with citrus and spices, cranberry, apple cider and even root beer!

    • Emily Racette Parulski
    • Maple Glazed Ham
    • What You Need For Ham Glaze
    • How to Make Glazed Ham
    • Sauce For Ham
    • How to Serve Ham
    • What to Make with Leftover Ham
    • Watch How to Make It
    • Life of Dozer
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    There is no reason to be daunted by the thought of making a glazed ham! It’s quite straight forward if you have someone to show you how to do it. (PS That “someone” is me!😂) Here’s why this Maple Glazed Ham is my go-to centrepiece for holiday menus: 1. It makes the most wonderful,regal centrepiece – huge payoff for effort 2. This maple ham glaze h...

    Here’s what you need for the Maple Ham Glaze. So few ingredients, it’s magical how it transforms once baked! It’s the combination of the glaze, the caramelization of the fat on the surface of the ham and the salt in the ham itself (which is why I don’t use any salt in the glaze). 1. Maple syrup is what gives this ham glaze a special little touch. N...

    Making Glazed Ham is a 3 step process: 1. Remove rind (skin) from ham; 2. Slather with maple glaze then bake for 2 hours, basting with more glaze every 20 to 30 minutes; 3. Baste loads after removing from oven – the trick for a thick, golden glaze!

    While ham itself is seasoned well enough such that it can be eaten plain, nobody ever says no to sauce! I used to serve ham with sauces like Cranberry Sauce, mustard, caramelised onion jam and even chutney. But then one day it dawned on me – everybody’s favourite part is the glaze. Why not just use the pan drippings which is just the excess glaze t...

    Here’s how I serve ham – in fact, how I served it on the weekend at a Christmas Party I catered for my mother! (The only “catering job” I do each year – because I can’t say no to her 😂) 1. Wrap parchment / baking paper around “handle”, and tie with ribbon (practical to hold onto for carving + looks nice); 2. Cover serving platter / board with gree...

    I always get way more ham than I need (budget 1kg / 2 lb per 6 to 8 people) because Christmas is just as much about leftovers as it is the grand feast on the day! Here are some recipes I deem to be worthy of making using leftover ham!

    Recipe originally published December 2016. Updated and reviewed every year or so to improve with things like better photos, recipe video, writing edits. Recipe not amended – I wouldn’t dare, people love it as is!

    Surely you know Dozer well enough by now to know that there’s only one reason why he wouldn’t be gagging over a giant hunk of meat…. ….. food on the Christmas tree, of course!!

    Learn how to make a festive and easy maple glazed ham for Christmas or any occasion. Follow the simple steps, tips and video to create a sticky, caramelised and fragrant ham with a touch of spices and oranges.

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  4. Dec 15, 2022 · 35 Slides. Mike Garten. Turkey might reign supreme on Thanksgiving, but now that we are in December, our minds turn instantly to Christmas ham. Sweet, savory and super aromatic, a whole baked...

  5. Dec 13, 2023 · There’s nothing quite like the smell of ham roasting with clementines and cloves to announce the holidays. Taking inspiration from Claudia Roden’s orange and almond cake, which uses boiled...