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  1. en.wikipedia.org › wiki › Mahi-mahiMahi-mahi - Wikipedia

    The mahi-mahi (/ ˈ m ɑː h iː ˈ m ɑː h iː /) or common dolphinfish (Coryphaena hippurus) is a surface-dwelling ray-finned fish found in off-shore temperate, tropical, and subtropical waters worldwide.

  2. May 19, 2024 · Learn how to cook tender, flaky, and flavorful mahi mahi with lemon garlic butter sauce in less than 30 minutes. Find tips, variations, and sides to serve with this restaurant-quality dish.

    • (354)
    • 264
    • Dinner
    • 10 min
  3. Sep 12, 2022 · Mahi-mahi is a lean, firm, and mild-flavored fish that is easy to cook and versatile in recipes. Learn how to choose, prepare, and store this Hawaiian fish, and compare it with halibut.

    • Doug Ducap
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  5. Aug 29, 2023 · Here’s the easiest way to cook mahi mahi, yielding flaky pan-seared fillets with a lemon butter sauce.

    • 56 sec
  6. Apr 22, 2024 · Mahi mahi is a firm, mild, and versatile fish that can be grilled, air-fried, baked, or pan-seared. Learn more about its health benefits, sustainability, and how to choose the best filets for your meals.

    • Hannah Klinger
  7. May 27, 2023 · Learn how to pan fry or bake mahi mahi with lemon, garlic and herbs in this simple and quick recipe. Find tips, sauces and more fish recipes to try.

  8. Apr 19, 2024 · Learn how to bake mahi mahi with butter, lemon, and seasonings in 20 minutes. This mild and sweet white fish is versatile and delicious for any occasion.

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