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  1. Nov 15, 2022 · The main functions of protective foods is to defend the body from multiple diseases , at the same time they reduce the risk of suffering from them and can help minimize the symptoms or effects caused by certain health conditions, which is why they are known as protective foods.

  2. Jan 19, 2024 · Feeding your body certain foods, such as citrus, turmeric, and ginger, may help keep your immune system strong. Incorporate these foods into your diet to help you fight viruses.

  3. May 27, 2024 · To eat right and for a healthy life, you just need to follow the three Ps: planning, protein, and protective foods. Let the experts guide you.

  4. Aug 17, 2021 · The best approach to ensure you get a variety of vitamins and minerals, and in the proper amounts, is to adopt a broad healthy diet. This involves an emphasis on fruits and vegetables, whole grains, beans and legumes, low-fat protein, and dairy products.

  5. Nov 17, 2023 · What foods are best for your heart? According to the National Heart, Lung, and Blood Institute, the following foods are the best for your heart: Vegetables: such as leafy greens,...

  6. Apr 24, 2019 · Shifting toward a minimum risk diet is the single most important intervention to improve nutrition, reduce the burden of disease, and promote environmental sustainability. Despite these efforts, progress in human diets lags, in large part due to insufficient scientific attention and funding.

  7. Probiotic foods contain live helpful bacteria, and prebiotic foods contain fiber and oligosaccharides that feed and maintain healthy colonies of those bacteria. Probiotic foods include kefir, yogurt with live active cultures, fermented vegetables, sauerkraut, tempeh, kombucha tea, kimchi, and miso.

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