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  1. Jun 21, 2024 · Zushi (逗子) is a charming seaside town known for its beautiful beaches and vibrant surf culture. Surfing enthusiasts flock to these shores, and the town is also a haven for fishing, offering fresh seafood daily.

  2. en.wikipedia.org › wiki › SushiSushi - Wikipedia

    5 days ago · Sushi (すし, 寿司, 鮨, 鮓, pronounced [sɯɕiꜜ] or [sɯꜜɕi] ⓘ) is a Japanese dish of prepared vinegared rice (鮨飯, sushi-meshi), usually with some sugar and salt, plus a variety of ingredients (ねた, neta), such as vegetables, and any meat, but most commonly seafood (often raw but can be cooked).

  3. Jun 25, 2024 · Do you have any recommentations for a kaiten zushi spot (Tokyo, Nagoya or Osaka) other than Uobei that is especially entertaining for kids, e.g. unusual plating, high tech ordering (more wow factor than "just" by tablet), high...

  4. Jun 19, 2024 · Anago nigiri is a traditional Japanese type of nigiri sushi. It consists of hand-pressed sushi rice that's topped with slices of saltwater eel (anago). Anago is always cooked and the fat breaks down during the process.

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  5. Jun 17, 2024 · One of the most popular fresh seafood one-bowl donburi dishes, kaisendon consists of thinly sliced, assorted raw seafood called sashimi laid over freshly steamed rice. What kind of sashimi will be used in a kaisendon dish is not fixed, but the seafood selection depends on both location and season, and most often includes maguro (tuna), tai (sea ...

  6. Jun 19, 2024 · Find the best Boutique and luxury hotels in Zushi to stay for your holidays or business trips, thanks to the Guide MICHELIN Hotels’ selection

  7. Jun 17, 2024 · Sushi is Japan's most famous culinary representative, typically made with rice and fillings which have been rolled inside a sheet of dry seaweed. However, the term sushi is actually an umbrella term covering a wide range of subvarieties which can be made with a myriad of different ingredients and in as many forms and presentations.

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