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  1. Sep 21, 2024 · Giuseppe Rinaldi (Barolo) - Giuseppe "Beppe" Rinaldi passed away in 2018, leaving a history of remarkable Barolo over the past four decades. Above all, his wines represent the finesse of Barolo as ...

  2. 2 days ago · Sottovoce Giuseppe Rinaldi - 27/09/2024. St 2024 39 min. Ospite della puntata, Giuseppe Rinaldi giornalista, scrittore e conduttore televisivo. Vai al titolo.

  3. Sep 10, 2024 · Giuseppe Rinaldi is a revered Italian winery nestled in Piedmont’s Barolo sub-region, which has created an enduring legacy with its esteemed Nebbiolo-based wines. The Rinaldi family’s lineage can be traced back through generations, initially supplying grapes to the pioneering Falletti family. In 1870, they established their own winery, and in the 1920s, Giuseppe Rinaldi himself acquired plots in renowned Barolo vineyards. Taking charge in 1992, grandson Giuseppe Rinaldi became the ...

  4. Sep 20, 2024 · In third place, the first Barolo, a cult for wine enthusiasts, Brunate Riserva by Giuseppe Rinaldi at an average cost of 982 USDollars (882 Euros) per bottle. Next, another unique wine, Barolo Otin Fiorin Pie Franco - Michet by Cappellano (824 Euros), and in fifth place one of the absolute symbols of Valpolicella, Amarone della Valpolicella Classico Riserva DOCG by Giuseppe Quintarelli (741 Euros).

  5. Sep 14, 2024 · Average of 95.9 points in 49 community wine reviews on 2010 Giuseppe Rinaldi Barolo Brunate, plus professional notes, label images, wine details, and recommendations on when to drink.

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  6. Sep 18, 2024 · Giuseppe Rinaldi in Piedmont has built a reputation for producing some of the world's finest Nebbiolo – both Barolo and Barbaresco. With a rich heritage steeped in tradition, the Rinaldi family can trace their winemaking roots back to 1870 – previously being grape-growers.

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  8. 3 days ago · 93 points Vinous: "Giuseppe Rinaldi’s 2004 Barolo Cannubi (San Lorenzo)/Ravera is an unexpected treat on this otherwise dreary Manhattan winter day. Aromatically lifted, the 2004 remains quite fresh and brilliant in its flavors.