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   jellied

   /ˈdʒɛlɪd/

   adjective

   • 1. (of food) set as or in a jelly: "jellied cranberry sauce"

   Scrabble Points: 15

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2. People also ask

   What are fruit jellies used for?

   • It is used to make such gel foods as jellied meats, soups, and candies, aspics, and molded desserts and to stabilize such emulsion and foam food products as ice cream, marshmallows, and mixtures of oils or fats with water. Fruit jellies resemble gelatin products but achieve solidification as a result of a natural vegetable substance called pectin.

   Gelatin | Definition, Characteristics, & Uses | Britannica

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   Are fruit jellies gelatin?

   • Fruit jellies resemble gelatin products but achieve solidification as a result of a natural vegetable substance called pectin. The food industry makes use of most of the gelatin produced. Gelatin is also used by the pharmaceutical industry for the manufacture of capsules, cosmetics, ointments, lozenges, and plasma products and by other industries.

   Gelatin | Definition, Characteristics, & Uses | Britannica

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   What is gelatin used for?

   • gelatin, animal protein substance having gel-forming properties, used primarily in food products and home cookery, also having various industrial uses. Derived from collagen, a protein found in animal skin and bone, it is extracted by boiling animal hides, skins, bones, and tissue after alkali or acid pretreatment.

   Gelatin | Definition, Characteristics, & Uses | Britannica

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   How does gelatin form?

   • Immersed in a liquid, gelatin takes up moisture and swells. When the liquid is warmed, the swollen particles melt, forming a sol (fluid colloidal system) with the liquid that increases in viscosity and solidifies to form a gel as it cools.

   Gelatin | Definition, Characteristics, & Uses | Britannica

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3. www.vocabulary.com › dictionary › jelliedJellied - Definition, Meaning & Synonyms | Vocabulary.com

   www.vocabulary.com › dictionary › jellied

   Jun 19, 2024 · Definitions of jellied. adjective. congealed into jelly; solidified by cooling. synonyms: congealed, jelled. solid. of definite shape and volume; firm; neither liquid nor gaseous.

   • Jelled

     jelled: 1 adj congealed into jelly; solidified by cooling...

   • Congealed

     congealed: 1 adj congealed into jelly; solidified by cooling...

4. www.britannica.com › topic › gelatinGelatin | Definition, Characteristics, & Uses | Britannica

   www.britannica.com › topic › gelatin

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   Jun 19, 2024 · gelatin, animal protein substance having gel-forming properties, used primarily in food products and home cookery, also having various industrial uses. Derived from collagen, a protein found in animal skin and bone, it is extracted by boiling animal hides, skins, bones, and tissue after alkali or acid pretreatment.

   • Author: The Editors of Encyclopaedia Britannica

5. www.cityunscripted.com › travel-magazine › east-endTraditional East End Dishes | Culinary Journey Through London

   www.cityunscripted.com › travel-magazine › east-end

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   Jun 27, 2024 · Jellied eels are perhaps the most quintessential East End dish, steeped in history dating back to the 18th century. This traditional working-class food is made by boiling eels in a spiced stock, then allowing them to set in their own gelatin.

6. en.wikipedia.org › wiki › Agent_OrangeAgent Orange - Wikipedia

   en.wikipedia.org › wiki › Agent_Orange

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   Jun 26, 2024 · Agent Orange is a chemical herbicide and defoliant, one of the tactical use Rainbow Herbicides . It was used by the U.S. military as part of its herbicidal warfare program, Operation Ranch Hand, [1] during the Vietnam War from 1961 to 1971. [2] It is a mixture of equal parts of two herbicides, 2,4,5-T and 2,4-D.

7. www.tasteatlas.com › best-rated-meat-jelly-dishes8 Best Meat Jelly Dishes in the World - TasteAtlas

   www.tasteatlas.com › best-rated-meat-jelly-dishes

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   Jun 15, 2024 · Similar to European head cheese, jellied moose nose is made with a combination of boiled and sliced moose nose meat (dark meat around the bones and white meat from the bulb of the nose), garlic, onions, salt, pepper, vinegar, and spices such as cloves, mustard seeds, cinnamon, or allspice.

8. cleartax.in › s › common-sealWhat is Common Seal of Company? Meaning, Stamp, Format, Uses

   cleartax.in › s › common-seal

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   Jun 19, 2024 · Common seal meaning. The common seal of a company is a stamped imprint of a company’s legal name. It is affixed on agreements and documents that act as evidence that an agreement, contract or document was executed by its authorised agents or officers on behalf of the company. It is also called a corporate seal.

9. en.wikipedia.org › wiki › EngineeringEngineering - Wikipedia

   en.wikipedia.org › wiki › Engineering

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   4 days ago · M–Z. Category. Portal. v. t. e. Engineering is the practice of using natural science, mathematics, and the engineering design process [1] to solve technical problems, increase efficiency and productivity, and improve systems.