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Pooja Dhingra (born 1986) is an Indian pastry chef and businesswoman. She opened India's first macaron store and is the owner of bakery chain Le15 Patisserie that specialises in macarons and a host of French desserts.
7M Followers, 3,148 Following, 5,453 Posts - Pooja Dhingra 🗻 (@poojadhingra) on Instagram: "Entrepreneur. Pastry Chef. Building @Le15India. MasterChef India Judge.
Sep 8, 2019 · Now known as the Macaron Queen of India, Pooja opens up in an interview with HBR Ascend, sharing her experience with running a business, navigating the restaurant industry, and the importance...
Pooja Dhingra is the founder of the Le15 chain of patisseries. She is a graduate of hospitality from Cesar Ritz Colleges, Switzerland and trained at Le Cordon Bleu, Paris, for a Patisserie Diploma.
Meet Miss Macaron Pooja Dhingra, whose patisserie is now a landmark in Mumbai’s dessert scene. A clear vision coupled with unwavering discipline is what makes Le15’s Pooja Dhingra, the master patissier that she is.
Jan 20, 2022 · Here's our tête-à-tête with Pooja Dhingra, discussing her journey from Le Cordon Blue up till now, her inspiration, fondest memories and more.
Mar 17, 2022 · In 2010, Pooja Dhingra, a Mumbai-born pastry chef trained at Le Cordon Blue Paris, turned her dream of opening the first macaron store in India into reality.
