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  1. M S Swaminathan Research Foundation (MSSRF) established in 1988 is a not-for-profit trust. MSSRF was envisioned and founded by Professor M S Swaminathan, agriculture scientist with proceeds from the First World Food Prize that he received in 1987.

  2. The M. S. Swaminathan Research Foundation (MSSRF) is a nonprofit NGO trust based in Chennai, India. It develops and promotes strategies for economic growth that directly target increased employment of poor women in rural areas.

  3. Jan 31, 2023 · Former Chief Scientist of World Health Organisation (WHO), Dr Soumya Swaminathan, takes charge as Chairperson of M S Swaminathan Research Foundation (MSSRF) effective February 1, 2023.

  4. www.mssrf.org › mssrf-teamMSSRF Team

    M S Swaminathan Research Foundation (MSSRF) established in 1988 is a not-for-profit trust. MSSRF was envisioned and founded by Professor M S Swaminathan, agriculture scientist with proceeds from the First World Food Prize that he received in 1987.

  5. M S Swaminathan Research Foundation (MSSRF) established in 1988 is a not-for-profit trust. MSSRF was envisioned and founded by Professor M S Swaminathan, agriculture scientist with proceeds from the First World Food Prize that he received in 1987.

  6. M S Swaminathan Research Foundation (MSSRF) established in 1988 is a not-for-profit #research institution founded by Professor M S Swaminathan, agriculture scientist with proceeds from the First...

  7. M S Swaminathan Research Foundation - MSSRF, Chennai, India. 8,401 likes · 8 talking about this · 1,524 were here.

  8. The M.S. Swaminathan Research Foundation (MSSRF) was registered in 1988 as a non-profit Trust.

  9. Sep 28, 2023 · M.S. Swaminathan: Put people first, empower women, pass on scientific know-how, promote sustainable agriculture, ensure economic & psychological rehabilitation. Result: Improved lives of 6...

  10. The M S Swaminathan Research Foundation (MSSRF) was established in 1988 as a not-for-profit trust. MSSRF was envisioned and founded by Professor M S Swaminathan with proceeds from the First World Food Prize that he received in 1987.