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  1. Jul 14, 2022 · This homemade pani puri is incomplete without the perfect and spicy pani. In a bowl, add 1/4th cup of mint, half cup coriander, a little bit of ginger, two chillies and one tamarind. Add a small amount of water to this if necessary. Mix the ingredients and put them in a blender.

  2. Apr 15, 2020 · Cut potatoes into half and place potatoes on top of the chana. Cover the pressure cooker lid and take 7 whistles. Once cooking is done and pressure cool down, open the lid. Peel the potatoes and mash them. Drain all the water from boiled chana and mi chana with mashed potatoes.

  3. Soak the tamarind in ½ cup of water for approximately 1 hour. Strain out all the pulp through a sieve. Combine this pulp with the remaining ingredients except the black salt in a blender and grind to a fine paste using a little water. Transfer the paste into a large bowl and combine with 1 litre of water, the black salt and salt and mix well.

  4. Process. For Puri. In a parat, add semolina, all purpose flour,salt to taste and warm water as required. Knead into a stiff dough. Cover it with wet muslin cloth and keep it for rest for 30 minutes. Roll out the dough and cut it with the help of a round cutter and deep fry it till golden brown colour.

  5. To make pani, blend coriander leaves, mint leaves, tamarind pulp, ginger and green chilies in a blender. Transfer the prepared paste in a bowl and pour 2 cups of water. Stir in the dry spices and season with salt. Feel free to add more water if required, adjust the spices and seasoning as per taste.

  6. May 15, 2023 · Making the Puri. 1. Mix the flours with a few spoonfuls or warm water. In a mixing bowl, combine the flours and a pinch of salt. Add one teaspoon of warm water and mix it with your fingers. Add another spoonful of water and mix more. The dough should be course and loose in texture, rather than moist.

  7. Dimi3 x Chethiya Lakshan - PANI POORI (ගෑවී මං ගාවින්) | Official Music VideoSubscribe to My Official Youtube Channel For More Updates☛ https://bit.ly/Subscr...

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