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- Dictionarybasil/ˈbazl/
noun
- 1. an aromatic plant of the mint family, native to tropical Asia. The leaves are used as a culinary herb, especially in Mediterranean dishes: "garnish the baked pizza with fresh basil"
- 2. a European plant which grows in hedges and scrub.
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Basil (/ ˈ b æ z əl / BAZ-əl, [1] US also / ˈ b eɪ z əl / BAY-zəl; [2] Ocimum basilicum / ˈ ɒ s ɪ m əm b ə ˈ z ɪ l ɪ k əm / OS-ih-məm bə-ZIL-ih-kəm) [3] [4]), also called great basil, is a culinary herb of the family Lamiaceae (mints). It is a tender plant, and is used in cuisines worldwide.
Nov 11, 2024 · basil, (Ocimum basilicum), annual herb of the mint family (Lamiaceae), grown for its aromatic leaves. Basil is likely native to India and is widely grown as a kitchen herb. The leaves are used fresh or dried to flavour meats, fish, salads, and sauces; basil tea is a stimulant.
Jul 13, 2023 · Basil is a flavorful, leafy green herb that originated in Asia and Africa. It’s a member of the mint family, and many different varieties exist. Popular as a food seasoning, this aromatic...
Jul 14, 2022 · From a happy tummy to clear skin, basil leaves can work wonders. Learn how basil benefits your health with some easy basil recipes to add to your diet!
Mar 25, 2024 · Basil is a flavorful herb with glossy green, oval-shaped leaves. It is most often used in Italian cuisine but also in Thai, Vietnamese, and Cambodian fare. It has a sweet fragrance and a slightly peppery taste. What Is Tulsi Called in the USA? In the United States, Tulsi is called “Holy Basil.”
Sep 19, 2022 · Basil is an herb in the mint family that is essential in Italian cooking, although it is also used in a variety of other types of cuisines including Thai, Indonesian, and Vietnamese. It is known for being the main ingredient in traditional pesto and is also a favorite seasoning in tomato-based pasta sauces.
Sep 13, 2023 · There are many more types of basil than the standard sweet green variety. Discover a rainbow of basil varieties, from cinnamon to purple, lemon to African Blue, and use their unique flavors and fragrances to transform your cooking.
Jul 13, 2023 · Basil is an herb in the mint family. It adds flavor to meals, and its nutrients may provide health benefits, such as reducing oxidative stress and supporting cardiovascular health. Sweet basil...
Jul 3, 2023 · Holy basil, also known as tulsi, is an herb originally grown in the tropical climates of India and nearby countries. The scientific name is Ocimum sanctum or Ocimum tenuiflorum L. In addition to...
Sep 4, 2024 · Basil (Ocimum basilicum) is a common aromatic herb in the mint family, the same plant family as other nutrient-dense, beneficial herbs and spices, including mint, oregano and rosemary. All basil plants for the most part grow as small plants that produce large green leaves, measuring around two inches in length.
