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  1. Dec 14, 2022 · Discover expert tips for how and where to store spices to keep them fresh and flavorful. Also, learn how long spices will keep if stored properly and how to know if spices are stale.

  2. Nov 17, 2021 · The Best Places to Store Spices . The very best place to store dried herbs and spices is in an airtight container in a cool, dark, dry place, such as a pantry, drawer, or cabinet.

    • Sheela Prakash
  3. Where to store Spices? - To extend the shelf life of your herbs and spices, store them in a cool, dry, and dark place, away from heat and moisture. Avoid storing them near the stove or in the sunlight.

    • Lay Them in a Drawer. A shallow drawer near the stove or wherever you prep food is one of the best places to store spices in the kitchen. That's because they're easy to access even if your hands are busy with food prep.
    • Spring for Matching Jars. A set of coordinating spice jars looks aesthetically pleasing, plus it can also serve an organizational purpose. When spice containers are the same shape and size, they fit better together regardless of where they are stored.
    • Use a Spice Riser. If you prefer to use a cabinet for spice storage, consider adding a shelf organizer to keep containers in line. A riser utilizes the full area of the cabinet and lets you see and reach for jars with ease.
    • Put a Lazy Susan to Work. A professional organizing trick that I get excited to share is the use of a round organizer, such as a lazy Susan, to hold circular items because it truly maximizes storage space.
    • Keep spices airtight. Exposure to air will cause spices to lose their flavor more quickly, so whether you choose glass jars or metal tins, remember to keep those spice containers tightly closed.
    • Keep spices in the dark. An array of artisan spice jars on a windowsill might look pretty, but direct sunlight hastens the loss of flavor. Your best bet is to keep jars in a drawer or cupboard.
    • Keep spices away from heat. That shelf above your stove might seem like a handy spot to store your favorite seasonings, but heat is yet another factor that quickly degrades their taste.
    • Keep spices away from moisture. Moisture also threatens spice shelf life. It’s another reason why keeping spices near the stove is a big no-no. Never throw spices in the freezer, and always make sure measuring spoons are completely dry before dipping into a spice or herb container.
  4. Oct 25, 2017 · Aside from being one of celebrity chef Maneet Chauhan’s pet peeve, spices need to be kept dry if you want them to stand the test of time. Shaking a spice jar over a hot pan lets steam into the can and that moisture can lead to caked (or even moldy) spices in the long run.

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  6. Jun 26, 2023 · Here are some tried and true methods to keep your spices as fresh as the day you bought them: Keep them in airtight containers: Air can cause spices to lose their flavor over time, so it’s best to store them in containers that are airtight. Glass jars with tight-fitting lids are an excellent choice.