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shortcrust
/ˈʃɔːtkrʌst/
noun
1.
crumbly pastry made with flour, fat, and a little water, typically used for pies, flans, and tarts.
British
Scrabble Points: 15
S
1
H
4
O
1
R
1
T
1
C
3
R
1
U
1
S
1
T
1
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