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Oct 23, 2022 · This Balushahi Recipe is a tried and tested one, and gives you a really delish batch of the Badusha Sweet. The Balushahi Sweet made with this recipe results in a taste exactly like the ones made by halwais at mithai shops. The outside is crisp and the inside is soft and slightly flaky.
Apr 8, 2010 · Badusha is a traditional Indian sweet made with All purpose flour (maida), ghee and coated in sugar syrup. Learn how to make flaky inside, soft badusha with quick video recipe and step by step pictures. It is also popularly called Balushahi.
Oct 30, 2015 · Badusha, a deep fried doughnuts coated with sugar syrup. Perfect dessert for Diwali or any occasions. A Very traditional and popular South Indian Sweet!
Feb 16, 2019 · balushahi recipe, badusha recipe, badusha sweet or badhusha sweet with step by step photo/video. perfect dessert recipe gift for diwali festival celebration.
Jun 4, 2020 · Badusha is a traditional Indian sweet recipe made fro...
Badusha or Balushahi is a recipe for a crunchy sweetened Indian doughnut-like dessert. A favorite during Diwali among other special occasions, this is a labor of love. My mother never failed to make this recipe and I have kept up with her tradition and make in my home for Diwali every year too.
Oct 17, 2017 · Badusha or Balushahi Recipe is deep fried Indian festive sweet made with flour and later dipped in sugar syrup. These sweet treats are crispy on the outside, moist, tender, and flaky on the inside.
Oct 12, 2021 · This balushahi recipe gives you the perfect halwai-style badusha sweet that is crispy on the outside with melt in the mouth and a soft and flaky interior—one of the best Indian pastry-style dessert recipes for any special occasions like birthdays, anniversaries, or festivals like Diwali, Navratri, Karwa Chauth, Christmas, or even Thanksgiving.
Badusha or Badhusha is a soft flaky sweet recipe prepared with all-purpose flour for Diwali. Learn how to prepare this easy sweet with stepwise pictures and video. Badusha is very popular in India, which is very tasty and delicious to resist.
Badusha, also known as Balushahi, is a popular Indian sweet, often served during special occasions and festivals. The recipe combines all-purpose flour, ghee, yogurt, and a hint of Indian spices to create a succulent and indulgent dessert.
