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- Dictionarycurry/ˈkʌri/
verb
- 1. groom (a horse) with a curry comb: North American "I was brushing and currying the horse"
- 2. treat (tanned leather) to improve its properties: historical "I made the deer's hide be curried and dressed by a tanner"
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India is the home of curry, and many Indian dishes are curry-based, prepared by adding different types of vegetables, lentils, or meats. The content of the curry and style of preparation vary by region.
CURRY definition: 1. a dish, originally from South Asia, consisting of meat or vegetables cooked in a spicy sauce…. Learn more.
noun. cur· ry ˈkər-ē. ˈkə-rē. variants or less commonly currie. plural curries. 1. : a food, dish, or sauce in Indian cuisine seasoned with a mixture of pungent spices.
May 28, 2023 · Contrary to popular belief, curry isn't actually an Indian word and represents many types of dishes. The word itself is a possible derivative of kari, which comes from India's...
Nov 3, 2022 · Curry is a ubiquitous term applied to a variety of sauce-based Indian and Southeast Asian dishes, but it’s a bit of a misnomer. The history of curry, and how the term is used today,...
May 31, 2024 · Curry, (from Tamil kari: “sauce”), in Western usage, a dish composed with a sauce or gravy seasoned with a mixture of ground spices that is thought to have originated in India and has since spread to many regions of the world.
Curry definition: a pungent dish of vegetables, onions, meat or fish, etc., flavored with various spices or curry powder, and often eaten with rice.. See examples of CURRY used in a sentence.
May 1, 2024 · What is curry? Where do curry recipes come from? Learn the surprising stories of South Asian, Southeast Asian, Japanese, West Indian and African curries.
Sep 26, 2017 · You’ve probably seen the word, “curry,” a lot—on menus, within recipes, in your grocery aisle. Here’s the thing: “curry” is, in many ways, a meaningless term.
In its simplest form, curry is an Indian gravy or sauce that is used in tandem with meat, tofu, or vegetables. It’s served rice, most popularly Basmati rice, and contains many different kinds of spices. Depending on what your recipe calls for, you could have a mild curry or a curry that’s super spicy.
