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Nov 17, 2021 · Home Food & Drinks. 7 Classic Namkeen Recipes For Your Evening Chai. No need to buy namkeen from the store when you can make these classic dry snacks at home. Priyaja Bakshi. Updated: November...
Namkeen (transl. Salty), is a 1982 Hindi-language social drama film, directed by Gulzar, and starring Sanjeev Kumar, Sharmila Tagore, Shabana Azmi and Waheeda Rehman. It was yet another film by Gulzar made on some very sensitive but untouched aspects of Indian society especially in rural areas.
Jan 6, 2020 · Namkeen is the Hindi word for savory snacks that are often made with salt, spices, and grains. Learn about the common types of namkeen, such as sev, chivda, and bhujiya, and how to pronounce them.
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Oct 21, 2022 · Learn how to make chivda or namkeen, a crunchy and savory snack mix with poha, nuts, dry fruits and spices. Follow the step-by-step guide with photos for two easy methods: roasted or fried poha chivda.
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Nov 2, 2018 · Learn how to make moong dal namkeen, a crispy and crunchy fried snack made with yellow split green gram, at home with this easy and quick recipe. Find out the difference between salted and masala versions, the history, health benefits, and tips for baking moong dal namkeen.
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- Moong Dal or Mung Dal Namkeen is also popular with these names: Moong Mogar Namkeen Dhuli Moong Dal Namkeen Namkeen moong There are two versions of...
- The main cooking process for both the namkeens is the same. The only difference is in the seasoning. Salted namkeen only has salt or pepper as seas...
- For Making salted moong dal namkeen, the first step is to soak the dal. The second step is the rinsing and air-drying. The third and the final step...
- For making masala moong dal namkeen, all the steps till frying is similar to the Salted Moong Dal Namkeen. However, in Masala version of Namkeen, i...
- Moong Dal Namkeen can be stored in a clean airtight jar for up to 3 months, or even a little longer when made in a big batch. Recommended Next Step...
- Yes, it is because it is made with superfood ‘Moong Dal’. Moong dal is light on the stomach and very easy to digest. It is a good source of iron, p...
- The procedure of making baked moong dal namkeen involves rinsing moong dal, then soaking, then rinsing again, and finally air drying. Then soaked d...
Real Namkeen | Laxmi Snacks Pvt. Ltd. A handful of Sev Mamra to enhance the chai, Crunchy Masala Chips for the guests, to give a crisp goodbye! Farali delights that you look forward to while fasting, Wheels and Rings to leave a smile that is everlasting!
Aug 24, 2021 · Learn how to make Khasta Namkeen, a crunchy and delicious deep-fried snack with cornflour, all-purpose flour, carom seeds and ghee. Follow the easy steps and tips to prepare this North Indian recipe at home.