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  1. Feb 28, 2024 · The paloma epitomizes the no-fuss summer cocktail ethos, balancing sweet, sour, and salty notes while packing a boozy punch—and the iconic Mexican drink comes together in just a minute...

  2. Oct 3, 2023 · The Paloma is delicious, refreshing, and much simpler to make than the Margarita. With so few ingredients—tequila, lime juice, and grapefruit sodaPalomas are hard to mess up.

  3. The paloma (Spanish for "dove") is a tequila -based cocktail. This drink is most commonly prepared by mixing tequila, lime juice, [1] and a grapefruit-flavored soda such as Fresca, Squirt, or Jarritos and served on the rocks with a lime wedge. Adding salt to the rim of the glass is also an option.

  4. May 23, 2022 · This Paloma cocktail recipe is a refreshing version of the tequila cocktail with grapefruit soda, brightened with a squeeze of fresh lime and grapefruit.

  5. A traditional paloma cocktail consists of tequila, lime juice, and grapefruit soda. My recipe is a fresher version of this classic combination. Here’s what’s in it:

  6. Nov 16, 2023 · The Paloma Recipe hails from the heart of Mexico, where the drink has been a beloved favourite for generations. Combing the zesty brilliance of grapefruit, with the subtle warmth of Tequila, the Paloma is a cocktail that effortlessly encapsulates the spirit of both a fiesta and relaxation.

  7. Apr 26, 2024 · Have you tried a paloma cocktail? This recipe is made with fresh grapefruit and lime juices, grapefruit soda, and tequila. It's fizzy and refreshing for summer!

  8. This is a great drink that's perfect for humid weather. It was a huge hit at our BBQ party. We served it as a punch: Mix 2 six-packs of Sanpellegrino Pompelmo grapefruit soda, 20 oz. seltzer...

  9. Mar 9, 2022 · This tall and fizzy Paloma cocktail—made with grapefruit soda, tequila, and lime—is easy to make for backyard BBQs and summer gatherings.

  10. Jun 21, 2024 · Spread 2 teaspoons Diamond Crystal kosher salt in an even layer on a small flat plate. Halve 1 medium lime. Cut 1 lime wedge from one half. Run the lime wedge over the rim of a Collins or Old-Fashioned glass to moisten. Invert the glass into the salt, turning it as needed, to coat the rim. Fill the glass with ice.