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Jan 1, 2001 · How to Eat: The Pleasures and Principles of Good Food. Nigella Lawson. 4.17. 7,385 ratings164 reviews. " [Nigella] brings you into her life and tells you how she thinks about food, how meals come together in her head . . . and how she cooks for family and friends. . . . A breakthrough . . . with hundreds of appealing and accessible recipes."
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- Hardcover
Sep 11, 2020 · How to eat : the pleasures and principles of good food. Containing not only hundreds of recipes and menus, this book on home cooking sets out to evoke the pleasures of eating, and to encourage readers to see cooking in the context of their everyday lives.
Sep 4, 2014 · When Nigella Lawson's first book, How to Eat, was published in 1998, two things were immediately clear: that this fresh and fiercely intelligent voice would revolutionise cookery writing, and...
Firmly rooted in home cooking, part culinary manifesto and part evocation of the pleasures of eating, it has over three hundred and fifty recipes. More than that, it encourages us to see...
Aug 22, 2002 · How to Eat: The Pleasures and Principles of Good Food. Hardcover – August 22, 2002. " [Nigella] brings you into her life and tells you how she thinks about food, how meals come together in her head . . . and how she cooks for family and friends. . . .
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- $28.28
- Nigella Lawson
- Nigella Lawson
How To Eat: The Pleasures and Principles of Good Food (Nigella Collection) Hardcover – January 1, 1709 by Nigella Lawson (Author) 4.5 4.5 out of 5 stars 742 ratings
- Nigella Lawson
Feb 18, 2000 · How to Eat: The Pleasures and Principles of Good Food. Paperback – February 18, 2000. Offers 350 recipes that include meals for one or two, weekend dining, low-fat dishes, and meals for children, with practical tips on advance preparation and suggestions for leftovers.
- Nigella Lawson, Arthur Boehm
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