Nathalie Kerr
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DELICACY definition: 1. something especially rare or expensive that is good to eat: 2. acting and speaking carefully so…. Learn more.
Learn the various meanings and uses of the word delicacy, from a rare or luxurious food to a fine or subtle quality. See synonyms, examples, word history, and related entries.
A delicacy is a rare food item that is considered highly desirable, sophisticated, or peculiarly distinctive within a given culture or region. A delicacy may have an unusual flavor or be expensive compared to everyday foods. Delicacies vary across countries, customs, and ages.
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Learn the meaning of delicacy as a noun in different contexts, such as food, quality, situation, and shape. See translations of delicacy in Chinese, Spanish, Portuguese, and more languages.
An antique porcelain teacup? A tiny sentence etched inside a silver locket? All of these have delicacy, or fineness that comes from being light, beautiful, or small. A delicacy can also be a prized dish that is eaten on special occasions or is especially loved by those in a certain culture or place.
Delicacy definition: fineness of texture, quality, etc.; softness; daintiness. See examples of DELICACY used in a sentence.
Learn the meaning and usage of the word delicacy in different contexts, such as food, beauty, fragility, sensitivity, and linguistics. Find synonyms, pronunciation, and related words for delicacy.
