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Curzio Malaparte ( Italian pronunciation: [ˈkurtsjo malaˈparte]; 9 June 1898 – 19 July 1957), born Kurt Erich Suckert, was an Italian writer, filmmaker, war correspondent and diplomat. Malaparte is best known outside Italy due to his works Kaputt (1944) and The Skin (1949).
West Village Italian. Sunday thru Wednesday 5:00pm - 10pm. Thursday, Friday & Saturday 5:00pm- 11pm. Brunch Saturday & Sunday 12pm - 3pm. 212 255 2122.
Jun 5, 2024 · Curzio Malaparte (born June 9, 1898, Prato, Italy—died July 19, 1957, Rome) was a journalist, dramatist, short-story writer, and novelist, one of the most powerful, brilliant, and controversial of the Italian writers of the fascist and post-World War II periods.
Genre. Nonfiction, Literature & Fiction. edit data. Born Kurt Erich Suckert, he was an Italian journalist, dramatist, short-story writer, novelist and diplomat. Born in Prato, Tuscany, he was a son of a German father and his Lombard wife, the former Evelina Perelli.
Jun 10, 2020 · Malaparte, New York City: See 149 unbiased reviews of Malaparte, rated 4 of 5 on Tripadvisor and ranked #1,426 of 13,120 restaurants in New York City.
Curzio Malaparte. 1898–1957. German-Italian writer, dramatist, and journalist Kurt Erich Suckert published under the pseudonym Curzio Malaparte (which he learned was Napoleon Bonaparte’s original family name), was born in Prato, and raised by foster parents.
WHEN IT CAME TO WRITING, Curzio Malaparte was a man on fire. He was a journalist and essayist, a novelist and a playwright. When it came to politics, Malaparte was a human weather vane. He was a republican, a nationalist, a fascist, and a communist.
MALAPARTE, CURZIO (1898–1957) Italian journalist and writer. Curzio Malaparte was born Kurt Erick Suckert in Prato, Tuscany, into a petit-bourgeois family; his father was German, his mother Italian.
You can reach us at 212-255-2122 everyday after 4pm or at malareservations@gmail.com Enjoy your meal at Malaparte! About Malaparte Well-loved neighborhood Italian joint.
Malaparte, New York, New York. 977 likes · 4 talking about this · 6,354 were here. Northern Italian Cuisine from Adriatic Coast of Romagna.
