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1 day ago · - 500 grams qeema (beef ya chicken) - 1 pyaaz (bareek kata hua) - 1 tamatar (bareek kata hua) - 1/4 cup hare dhaniya (bareek kata hua) - 1 tablespoon adrak-lehsan paste - 2 hari mirch (bareek kata hua) - 1 anda - 1 tablespoon lemon juice - 1 teaspoon namak - 1 teaspoon lal mirch powder - 1 teaspoon dhaniya powder - 1/2 teaspoon zeera powder - 1/2 teaspoon garam masala powder - Gehun ka atta (wheat flour) - as required for binding - Cooking oil - as required for frying Yeh sab ingredients ...
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