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Feb 28, 2024 · Pineapple is a beloved tropical fruit that’s a favorite for dessert, side dishes, and fruit salads. Aside from satisfying your taste buds, pineapple is also a good source of antioxidants that ...
Jan 3, 2024 · Pineapple (Ananas comosus) is a tropical fruit known for its distinctly sweet flavor and rich nutrient profile.It is a versatile fruit that can be enjoyed fresh, frozen, grilled, or as a nutrient ...
Feb 9, 2024 · Pineapple is a source of macronutrients, micronutrients (vitamins and minerals), and fiber. It also contains bioactive compounds, like bromelain. Pineapple nutrition per 100 g/one-half cup. Calories: 50. Carbohydrates: 13.1 grams (g) Protein: 0.54 g.
Feb 14, 2022 · Pineapple may help you keep standing tall and strong. One cup of raw pineapple chunks contains 2.6 mg of manganese, a mineral that's important for developing strong bones and connective tissue, ...
Pineapple. ( L.) Merr. The pineapple is a fruit. It is native to South America, Central America and the Caribbean. The word "pineapple" came from European explorers, who thought the fruit looked similar to a pine cone. [2] The pineapple is a tropical plant and it must not be kept under 10 degrees. It takes a long time for the pineapple to grow.
Oct 12, 2022 · Pineapple’s impressive nutrition profile makes it a healthy dessert, side dish or anytime nosh. A one-cup serving (165 grams) offers just 75 calories without any cholesterol, sodium or fat.
May 10, 2016 · “Maspine” pineapple yields 40% and 70% more than “Gandul” and “Josepine” varieties, respectively. It can produce 56 tonnes fruits/ha. Besides, it has excellent canning quality particularly the moderately large fruit size (1.8 kg/fruit), cylindrical fruit shape, thin skin and high recovery rate of ≥ 20% compared to “Gandul” variety (6-18%).
