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Soan papdi (also known as san papri, shompapri, sohan papdi, shonpapdi or patisa) is a popular dessert in the Indian subcontinent. It is made of gram flour (besan), all-purpose flour, ghee, sugar and milk. It is usually cube-shaped or served as flakes, and has a crisp and flaky texture.
Apr 15, 2021 · Soan Papdi is a popular North Indian dessert, which has a crispy and flaky texture. Also known as Soan Halwa, this Diwali special dessert is made with besan, flour, ghee and sugar. This delightful recipe can be prepared at home with some easily available ingredients such as all purpose flour, gram flour, sugar, water and milk.
Nov 2, 2021 · Soan papdi is a traditional Indian sweet with a light, airy, and a flaky melt-in-the-mouth texture that is a perfect addition for any festival from Diwali, Holi, Raksha Bandhan, Christmas, and to special occasions like weddings, birthdays, and anniversaries.
Feb 15, 2024 · Soan Papdi is a delightful and delicious recipe, a famous Indian sweet made from a few simple ingredients readily available in most kitchens. The main ingredients in making this delightful recipe include besan (gram flour), sugar, ghee (clarified butter), water, and green cardamom powder.
Jan 25, 2023 · Soan papdi is a traditional Indian sweet that is known for its flaky, melt-in-your-mouth texture and sweet, nutty flavor. It is made from a combination of flour, ghee, and sugar that is heated and then cooled until it forms delicate, crispy layers.
Homemade Soan Papdi Recipe - How to Make Soan Papdi at Home (Step-by-Step Guide) - YouTube. My Lockdown Rasoi. 624K subscribers. 77K views 1 year ago #mylockdownrasoi #diwalisweets #diwali....
Oct 24, 2020 · If you look at what's in soan papdi, you might think it's a simple, sweet confection. However, this Indian treat is a lot more complex than it seems. To make soan papdi dough, you'll toast a combination of flour with cardamom in ghee while you caramelize a sugar syrup.
